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May 24, 2011 / suman

The Grand

Kochi has probably some of the best food I have tasted.  Fresh, spicy, tangy and made with passion!!  Happen to be taken to The Grand Hotel by our driver and turned out to be one of the best meals of the trip.

Appam this good is not hard to find in Kerela, though does get harder in NYC.

A table full of goodness.  Local whole fish wrapped and cooked in banana leaves (top left).  Lamb curry (center right).  One of the very few places in Cochin that will actually cook lamb .  Fish pakoras – to die for (bottom center).  To top it all off Chicken Biriyani (bottom right).

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